Stuffed courgettes with tricolor quinoa

These courgettes were an invention of my mother that came out too well not to share! So easy, with a different look and to vary, tasty 🙂 Do not forget that in this dish we have everything we need: protein, fiber, vitamins, carbs, etc. Let’s peek? Continue reading 😉

“Pataniscas” of courgette in the oven

Cod “pataniscas” are a typical Portuguese dish, so why not make them vegan? I admit that the first time my mother made the recipe here at home, we were surprised to find it so delicious. Even better these are made in the oven, so no fat! Let’s try? Keep reading.